Curry Rice Shrimp or Tofu
Golden Curry with shrimp or tofu swap.
Ingredients
- S&B Golden Curry (key)
📍 Aisle 1 Left, Seasoning Mixes & Bouillon - Shrimp or tofu
📍 Aisle 4 Right - Onion + potato + carrot
📍 Aisle 6 Right, Unit 3 produce cooler (K-10) - Water
📍 Aisle 1 Right, Canned Goods, Meats & Seafood - Rice
📍 Aisle 1 Right
Steps
- Cook vegetables in water until soft. Add shrimp/tofu near end. Dissolve curry blocks. Serve over rice.