Ginataang Gulay

Mixed vegetables simmered in coconut milk.

⏱ 35 min · 🍽 Serves 4 · SaucesSeafood

Ingredients

• Coconut milk (key)
  📍 Aisle 1 Right, Canned Goods, Meats & Seafood
• Squash/potato + veg on hand
  📍 Aisle 1 Left, Dry Noodles & Vermicelli
• Shrimp or tofu optional
  📍 Aisle 4 Right
• Garlic + onion + fish sauce
  📍 Aisle 1 Right
• Thai chili optional
  📍 Aisle 1 Right

Steps

1. Saute garlic onion. Add veg and coconut milk; simmer until tender. Season with fish sauce. Add shrimp last.

💡 Store note: Use whatever store veg is available.

Adapted from Kawaling Pinoy (wording rewritten).