Zaru Soba Shortcut
Chilled soba with soy-dashi dipping sauce.
Ingredients
- Soba noodles (key)
📍 Aisle 1 Left, Dry Noodles & Vermicelli - Soy + mirin + hondashi
📍 Aisle 2 Right - Green onion + nori
📍 Aisle 6 Right, Unit 3 produce cooler (K-10) - Wasabi optional
📍 Aisle 4 End cap, End cap - shelf 2
Steps
- Cook soba; rinse cold. Mix dipping sauce. Serve with green onion and nori.